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HS Codes Sections
Sections Sections Description
Section 01 HS Codes List of (Chapter 1 - 5 ) - Section I-Live Animals; Animal Products

HS Codes Chapters
Chapters Chapters Description
Chapter 02 Harmonized System Codes of Chapter 02 : Meat and edible meat offal

HS Codes Sub-Heading
Sub Heading Sub Heading Description
0201 MEAT OF BOVINE ANIMALS, FRESH AND CHILLED

HS Codes Products
Hs Code Product Description
020110 CRCS & HLF-CRCS OF BOVN ANMLS,FRSH OR CHLD
02011000 CRCS & HLF-CRCS OF BOVN ANMLS,FRSH OR CHLD
020120 OTHER CUTS WITH BONE IN
02012000 OTHR CUT OF BOVN ANML WTH BON IN,FRSH/CHLD
020130 BONELESS
02013000 BONELESS MEAT OF BOVN ANMLS, FRSH OR CHLD


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