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HS Codes Sections
Sections Sections Description
Section 02 HS Codes List of (Chapter 6-14 ) - Section II-Vegetable Products

HS Codes Chapters
Chapters Chapters Description
Chapter 11 Harmonized System Codes of Chapter 11 : Products of the milling industry; malt; starches; inulin; wheat gluten.

HS Codes Sub-Heading
Sub Heading Sub Heading Description
1106 FLOUR, MEAL AND POWDER OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING 0713, OF SAGO OR OF RO

HS Codes Products
Hs Code Product Description
110610 FLOUR & MEAL OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING NO.0713
11061000 FLOUR & MEAL OF THE DRIED LEGUMINOUS VEGETABLES OF HEADING NO.0713
110620 FLOUR & MEAL OF SAGO,ROOTS OR TUBERS OF HEADING NO. 0714
11062010 FLOUR & MEAL OF SAGO
11062020 FLOUR & MEAL OF MANIOC (TAPIOCA)
11062090 FLOUR & MEAL OF OTHER ROOTS & TUBERS
110630 FLOUR,MEAL & PWDR OF THE PRDCTS OF CHPTR 8
11063010 FLOUR,MEAL & PWDR OF TAMARIND
11063020 FL0UR, MEAL AND P0WDER OF SING0DA
11063030 FLOUR OF MANGO
11063090 FLOUR,MEAL & POWDER OF OTHR FRUITS FALLING UNDER THE CHAPTER 8 N.E.S.


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