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Section 04
HS Codes List of (Chapter 16 -24 ) - Section IV-Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes
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Chapter 21
Harmonized System Codes of Chapter 21 : Miscellaneous edible preparations
HS Codes Sub-Heading
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Sub Heading Description
2102
YEASTS(ACTIV/INACTIV);OTHR SINGLE CELL MICRO-ORGNSMS;DEAD(BUT NT INCL VACCINS OF HEADING NO
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21022000
INACTV YEAST,OTHR SNGL-CELL DEAD MICR-ORG
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